{"id":71811,"date":"2024-02-28T08:46:03","date_gmt":"2024-02-28T05:46:03","guid":{"rendered":"https:\/\/homs-univ.edu.sy\/2024\/02\/soutenance-dun-memoire-de-master-en-genie-alimentaire-a-luniversite-al-baath\/"},"modified":"2024-02-28T08:46:03","modified_gmt":"2024-02-28T05:46:03","slug":"soutenance-dun-memoire-de-master-en-genie-alimentaire-a-luniversite-al-baath","status":"publish","type":"post","link":"https:\/\/homs-univ.edu.sy\/fr\/2024\/02\/soutenance-dun-memoire-de-master-en-genie-alimentaire-a-luniversite-al-baath\/","title":{"rendered":"La chercheuse Inas Haydar Ibrahim a m\u00e9rit\u00e9 le grade de doctorat en g\u00e9nie alimentaire avec la mention excellent"},"content":{"rendered":"<p>La chercheuse Inas Haydar Ibrahim, de la Facult\u00e9 de G\u00e9nie Chimique et P\u00e9trolier, \u00e0 l&rsquo;Universit\u00e9 Al Baath, a soutenu son m\u00e9moire de master sous le th\u00e8me: \u00a0\u00bb \u00ab\u00a0Comparaison du processus de s\u00e9chage et de conservation des tranches de tomates avec les m\u00e9thodes de s\u00e9chage \u00e0 l&rsquo;air chaud et de s\u00e9chage solaire\u00a0\u00bb sous l&rsquo;encadrement du Prof. Nisrin Al Bittar et la participation de la Prof. Budour Ajib.<\/p>\n<p>&nbsp;<\/p>\n<p>Le jury a \u00e9t\u00e9 compos\u00e9 des membres suivants: Prof. George Youssef, en tant que membre, Prof. Antoine Youssef, en tant que membre, et Prof. Nisrin Al Bittar, en tant qu&rsquo;encadreur.<\/p>\n<p>La chercheuse a indiqu\u00e9 que la recherche vise \u00e0 comparer le s\u00e9chage \u00e0 l&rsquo;air chaud et le s\u00e9chage solaire direct des tranches de tomates, \u00e0 trouver les meilleures conditions de s\u00e9chage en termes de temp\u00e9rature, d&rsquo;\u00e9paisseur de tranche et de vitesse de l&rsquo;air, et \u00e0 mod\u00e9liser le processus de s\u00e9chage \u00e0 diff\u00e9rentes temp\u00e9ratures et diff\u00e9rents \u00e9paisseurs<\/p>\n<p>&nbsp;<\/p>\n<p>A la fin de son expos\u00e9, le jury a d\u00e9cern\u00e9 le grade de master en g\u00e9nie alimentaire \u00e0 la chercheuse, Inas Haydar Ibrahim, avec la mention excellent.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La chercheuse Inas Haydar Ibrahim, de la Facult\u00e9 de G\u00e9nie Chimique et P\u00e9trolier, \u00e0 l&rsquo;Universit\u00e9 Al Baath, a soutenu son m\u00e9moire de master sous le th\u00e8me:<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":4,"featured_media":71798,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[114],"tags":[],"class_list":["post-71811","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-theses-de-maitrise-et-de-doctorat"],"acf":[],"_links":{"self":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts\/71811","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/comments?post=71811"}],"version-history":[{"count":0,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts\/71811\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/media\/71798"}],"wp:attachment":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/media?parent=71811"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/categories?post=71811"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/tags?post=71811"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}