{"id":84081,"date":"2025-05-13T20:55:25","date_gmt":"2025-05-13T17:55:25","guid":{"rendered":"https:\/\/homs-univ.edu.sy\/2025\/05\/decerner-le-grade-de-master-en-genie-agricole-a-la-chercheuse-rafa-alkharaz-avec-la-mention-bien\/"},"modified":"2025-05-13T20:55:25","modified_gmt":"2025-05-13T17:55:25","slug":"decerner-le-grade-de-master-en-genie-agricole-a-la-chercheuse-rafa-alkharaz-avec-la-mention-bien","status":"publish","type":"post","link":"https:\/\/homs-univ.edu.sy\/fr\/2025\/05\/decerner-le-grade-de-master-en-genie-agricole-a-la-chercheuse-rafa-alkharaz-avec-la-mention-bien\/","title":{"rendered":"D\u00e9cerner le grade de master en g\u00e9nie agricole \u00e0 la chercheuse Rafa ALKHARAZ avec la mention \u00a0\u00bbBien\u00a0\u00bb"},"content":{"rendered":"

La chercheuse Rafa ALKHARAZ a soutenu son m\u00e9moire de master intitul\u00e9: (Une \u00e9tude de la technologie de production et de conservation du jus de grenade), sous l’encadrement du Prof. Mohammad MASRI <\/p>\n

Le jury a \u00e9t\u00e9 compos\u00e9 des membres suivants: Prof. Mohammad MASRI, Prof. Antoine YOUSEF et Prof. Bdour AJIB. <\/p>\n

La chercheuse a indiqu\u00e9 que l’objectif principal de la recherche est l’\u00e9tude de l’effet de deux m\u00e9thodes d’extraction (m\u00e9langeur et extracteur de jus) sur certaines caract\u00e9ristiques physiques et chimiques du jus de grenade fabriqu\u00e9 avec de la pectine et du sucre ajout\u00e9s pendant une p\u00e9riode de stockage de 6 mois. La m\u00e9thode de conservation consistant \u00e0 ajouter 50 % de sucre a gard\u00e9 les meilleures propri\u00e9t\u00e9s apr\u00e8s 6 mois de stockage.<\/p>\n

\u00c0 la fin de son expos\u00e9, la chercheuse a obtenu le grade de master en g\u00e9nie agricole avec la mention \u00ab\u00a0Bien\u00a0\u00bb<\/p>\n

\"\" \"\" \"\" \"\" \"\"<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

La chercheuse Rafa ALKHARAZ a soutenu son m\u00e9moire de master intitul\u00e9: (Une \u00e9tude de la technologie de production et de conservation du jus de grenade), sous [\u2026]<\/span><\/p>\n","protected":false},"author":4,"featured_media":84031,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[114],"tags":[],"class_list":["post-84081","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-theses-de-maitrise-et-de-doctorat"],"acf":[],"_links":{"self":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts\/84081","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/comments?post=84081"}],"version-history":[{"count":0,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/posts\/84081\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/media\/84031"}],"wp:attachment":[{"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/media?parent=84081"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/categories?post=84081"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homs-univ.edu.sy\/fr\/wp-json\/wp\/v2\/tags?post=84081"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}